...the long awaited follow-up to Rex Russell's What the Bible Says about Healthy Living. Helping you incorporate God’s ingredients into your life—simply and without sacrificing taste—this companion cookbook shows you how to prepare meals, snacks and desserts based on the principles outlined in What the Bible Says about Healthy Living. For years biblical health experts have been telling you how to think about biblical eating. Now there is a complete cookbook that helps you take action:

• More than 150 tasty and easy-to-prepare recipes, such as Sweet Potato Fries, Pesto-Crusted Salmon and Chocolate Peanut Butter Balls.


• Insights into the Three Principles from What the Bible Says about Healthy Living that will change your diet and improve your health.


• Nutritional facts that highlight the amazing design behind God’s ingredients.

HOPE EGAN has written several books, including Holy Cow! Does God Care about What We Eat? She is an editor for First Fruits of Zion, an educational ministry that teaches about the Hebraic roots of Christianity.

AMY CATALDO, a lifelong healthy eater and homemaker, is passionate about cooking with God’s ingredients—and sharing her experience and knowledge with others.

Rex Russell, M.D. author, What the Bible Says about Healthy Living